صفحه 1:
صفحه 2:
Management of Diabetes
by Ayurveda & Yoga
Presentation For the NRSIA in Association with Diabetes Australia and
Australia Yoga, 28 July ,2013
By Dr Santosh Kumar Yadav
(BAMS , PGDAyDS, Dip in Yoga)
Ayurvedic Practitioner, Panchkarma Specialist, Herbalist &
Yoga Teacher
صفحه 3:
What Is Diabetes
_ Diabetes is a Chronic Disease.
_ Diabetes is Metabolic disorder.
For our bodies to work properly we need
to convert Glucose from food in to
energy, a hormone called Insulin is
essential for the conversion of glucose
in to energy.
In people with diabetes, Insulin is no
longer produced or not produced in
sufficient amounts by the body .
صفحه 4:
What Is Diabetes
® So when people with diabetes eat
Glucose , which is in food such as
Breads, Cereals, fruit any starchy
Vegetables , Yogurt and sweet things,
it can't be converted in to
energy .Instead of being turned in to
energy the Glucose stay in
Blood .That’s why blood glucose levels
are higher in people with diabetes and
blood glucose level high called
glycaemia.
صفحه 5:
Diabetes Hidden Epidemic In
Australia
° 257 Australian develop diabetes every day
© 2005 Australian AusDiab follow -up
study(Australian Diabetes obesity and Life style
study) showed Nearly one million Australians
are currently diagnosed with Diabetes and 1.7
million Australian are not diagnose with diabetes
© Total Number of Australian with diabetes and
pre -diabetes is estimated at 3.2 million.
® Six leading cause of death in Australia
® By 2031 it is estimated that 3.3 million
Australian will have type -2 diabetes(VOS et al
2004)
صفحه 6:
Type
® Based on the Cause:-
Qa Sahaja(Genetic) (type -1)
0 Apathya/Nimittaja (type -2 )
(Wrong Diet and Life style)
® Based on the Dosha:- 20 type
QQ Kaphaja 10
Q Pittaj 6
Vataj 4 لا
صفحه 7:
Causative factor/Hetu
“Aashyasukham swapnasukham
dadhinigramyoodkanuprasaa pyaamsi
Navaaanpaanam gudvayikritam ch prameha
hetu kapahakrich swaramn.”
Chrak.chi.7
Inactivity, laziness, lack of exercise
Excessive sleep
Excessive use of curd
Meat and soup of the domestic, aquatic and marshy
and animals
New cereals and drinks
Products of Jaggery and sugar
All other kapha-promoting things.
صفحه 8:
Pathogenesis/Samprapti
"9 to Causative factors
Poshas aeh se len canenr yay Medak
Agnimandye (dhatvagnimadhya)
تن all dushyas (specifically
سسسهويوموووو موم
Body tries to excrete in the form of urine
*Kleda = Wasting away of tissues (dhatu)
صفحه 9:
ack of
19 insulin
= a
~ Coresent in the biood |
= present in the blood
this high blood
Dosha Imbalance ~
Til
Apachitdhatuvridhi
Kleda Vrudhi r
Prabhoota Mutrata
صفحه 10:
Early
۰ Symptorns/Purvarupa
xcessive thirst
* Dryness of mouth
* Lethargy
* Abnormal and frequent urination
* Burning & numbness in hands and
feet
* Sweet taste in mouth
" Coated tongue & teeth etc.
" Bad breath
* Entanglement of hair
صفحه 11:
Symptoms of Type -2
Diabetes
" Excessive thirsty
" Passing more urine
" Feeling tired and lethargic
* Always feeling hungry
" Having cuts that’s heals slowly
* Itching, skin infections
* Blurred vision
* Gradually putting weight
" Mood swings
" Feeling dizzy
" Leg cramps
صفحه 12:
Preventing of Type 2
Diabetes
Maintaining a healthy weight
Regular physical activity
Making healthy food of choices
Managing Blood pressure
Managing Cholesterol levels
Not Smoking
No Alcohols
Regular Monitoring Blood Glucose Level:-
6٠ و و و و و و نت
o
Classification Value for fasting blood glucose levels
are:-
Normal Blood Glucose: 4 - 6 mmol/L
Moderate blood glucose: 4 - 7 mmol/L
High blood glucose: Above 7 mmol/L
How ever the symptoms of diabetes may not appear until blood
glucose level are higher. so some people may have diabetes
without knowing about it.
صفحه 13:
Prevent Type 2 Diabetes
By Eating the Six Taste of
By Eating:
Pungent
Bitter
Astringent
Taste of food Less
Kapha Producing
Food
Above taste of
Reduces /prevent
the Risk of
Diabetes
fe0d 9
Sweet
Salty
Acidic Taste of
food Kapha
Producing
Above Three taste
of food Increase
the Risk of
Diabetes .
صفحه 14:
Case Study: 1
© Name Of Patient: XXXXX Mahara
© Age :65 Year
© Location: Mulgrave
۰
۰
Diabetes :Diagnosed since 8 year
Modern medicine: Metformin, Insulin 25 Unit In Morning & 15 Unit at
night
Complication of diabetes : Stoke, Skin disease Psoriases, CVS, sever
constipation
By Using the
2 Ayurvedic Medicine and yoga
2 Home remedy, Sugar balance juice, Karela Juice
3 Adapting constructive life style
& Is conditions and Much better and managing the diabetes with the
ayurvedic medicine and Modern medicine
After Following the above :Now He is 5 Unit induline In Morning
Night only one Tab Metformin ,No psoriasis improvement in general
condition.
صفحه 15:
Case Study: 2
Name Of Patient: XXXXX James
Age :46 Year
Location: Hampton park
Diabetes :Diagnosed since 16year
Modern medicine: Metformin and Antihypertensive medicine
and also for cholesterol
Diagnosed: diabetes with High cholesterol with High Blood
presser and Constipation
By Using the:
4 Ayurvedic Medicine and Yoga
4 Home remedy ,Sugar balance juice ,Karela Juice and
Adopting constructive life style
4 Is conditions and Much better and managing the diabetes
with the ayurvedic medicine and Modern medicine
4 After Following the above :Now NO Medicine, only some
Home remedies , Yoga and Good life style.
صفحه 16:
Case Study: 3
Name Of Patient: XXXXX Dhra
Age : 67 Year
Location: Berwick
Diabetes :Diagnosed since 16year
Modern medicine: Metformin and Antihypertensive medicine and also
for cholesterol and also on dialysis 3 day in week
4 Diagnosed: diabetes with High cholesterol with High Blood presser and
Constipation with renal failure.
By Using the:
4 Ayurvedic Medicine and Yoga
4 Home remedy ,Sugar balance juice ,Karela Juice and Adopting
constructive life style
4 Is conditions and Much better and managing the diabetes with the
ayurvedic medicine with Modern medicine
4 After Following the above :Now 6 Unit Insulin Metformin with anti
hypertensive medicine , No cholesterol medicine quality of life Much
better then previous with twice dialysis in week.
4 With ayurvedic medicine we reduce the Next complication of Diabetes.
ooooo
صفحه 17:
Diabetes Registration
@AYWC
Every year we register the
Diabetes Client with
complication around 180 to
240.
Ulmprovement in individual
conditions by 70- 80 %
OReduction in complications of
diabetes upto 90%
صفحه 18:
Management
Principles/Chikitsa
صفحه 19:
(A) Ahar(Diet)
* Selective Food (e.g. Low GI Food)
* Small meals
* Frequent intake
Foods that can be use
frequently:-
Vegetables green
leafy vegetables Spices
High fibres Food
صفحه 20:
Ahar(Diet)
Food that Can be used in Moderate:-
Fat Nuts
Cereals Milk Products Meat
products
Eggs Artificial Sweeteners
Food that can be avoided:-
Sugar, sweets, Honey, Jam And Jellies
Cakes and Pastries , Sweetened Juices and
soft drinks
صفحه 21:
USE ااا خم SEEDS TO MANAGEMENT
DIABETES
4 Take 25 gm - 50
gm fenugreek
seed in two equal
dose
4 Begins 25 gm of اس
fenugreek seeds
in two equal dose
of 12.5gm before
Lunch and dinner
صفحه 22:
SOME RECIPES:-
Rice 30gm
Black gram lentils 15gm
Red gram lentils 15gm
Green gram lentils 15gm
Fenugreek seeds 12.5gm
oil 15gm
Salt to taste
Method :-
Soak rice ,lentils and
fenugreek seeds over
night, In morning grind
them coarsely .Add all the
spices and spread on hot
pan. fry it slow heat on
both side. when its become
golden brownish in
colour ,serve it.
صفحه 23:
Some recipe for Diabetes
Chapatti/Bread:-
Multigrain flour 90
gm
Fenugreek Seeds powder
12.5 gm
صفحه 24:
DALIA/LENTIL SOUP:
Broken wheat 60gm
Green Gram lentils 30 gm
Fenugreek seeds 12.5 gm
Cumin 2-3 gm
Black Pepper 2gm
Water 250m!
Salt to
taste
Method:-
Soak fenugreek seeds Overnight.
In morning heat oil, fry wheat
and green gram lentils till
golden brown add fenugreek
seeds and water and cooked till
soft and semisolid, add salt to
taste and serve hot.
صفحه 25:
fUIGER GOURD JUICE/ BITTER MELON
Die warte powreer, speoa wed hver رای نوات يحب
جار سيم oP Pood tte @1 rot.
elie. 0 بمب تسا اجه - عصل واسی26
oa otek board purer ood hep to ت سا ما26
تاه عسات أدب لدي بقاري
dkereks Nowe hips ts bcerioy bod unre lovely word le hoe
| out سدس وز بسحا
بها عصصطقج ومقليجه سيبح مش صوجد جف جا ها سر ماسی20
pppresetny he werd ret i sweet kote tnd,
سامت رای تم لو ۱ عم طلیی 20
سس
20 لمی سابع ولیی obey hee to even موس
cach
ar oa ewets, purnive, a os Buthokothe, رات | جا ماسی لت
مامت ,سر دا ناسین
صفحه 26:
ORGANIC SUGAR BALANCE JUICE
Its principle constituents are:
+ Gudmar (GYMNEME SYLVESTRE))
+ Aloe Vera (Aloe barbadensis) Juice.
+ Karela/ Bitter Gourd (Momordica charantia) Juice.
+ Jamun/Indian Blackberry (Syzygium cumini) J
Juice (A combination of the fruits of Emblica ۷ ty
chebula (Haritaki) and a
Sugar balance juice known as “Sugar destroyer”
Benefits: 100% Herbal Organic ال
Sits regulate Carbohydrate metabolism.
Ait ideal juices for the Type 2 diabetes, reduces blood sugar
levels.
Aldeal for the pre diabetes patients.
“controls sugar craving.
*Its activate pancreas to secret the more Insulin hormone.
+It’s useful in obesity, high cholesterol levels, anaemia and
digestion.
Balance the whole metabolism.
>Cleanse the colon.
*Reduce the Complication of diabetes.
inthic or Antihelminthic compounds. This
property is used for the treatment of gastrointestinal
diseases and can kill parasitic worms inside our body.
صفحه 27:
ORGANIC DIABEX TEA
improve Insulin Production.
<Gymnema has been shown to lower
fasting blood sugar levels and
regenerate 9 cells that
produce insulin.
SDiabex tea is an incredibly important
herb for diabetes both type | and Il.
Herbs Gymnema enhances insulin
action reduces fasting blood sugar
levels (only in diabetics) and may
stimulate islet cell regeneration.
aGymnema icated in 1 Type I & Il
diabetes .
Weight loss programs.
ADiabex TEA totally CAFFEINE FREE
and Natural Source of ANTIOXIDANTS.
2100% Organic Herbal Tea
صفحه 28:
HOME RECIPE
4Fenugreek Powder : 3 Part
Scumin Powder : 2 Part
ACinnamon Powder: 2 Part
Turmeric Powder : 3 Part 7
هلت Powder : 2 Part
Ajamun Powder: 2part
Ashwagandha Powder: 2 Part
AKalmegha : 2 part
OChirayta: 2part
Regular usage of above powder in
mention ration a
Doses: Take 1 tea spoon twice a day
Reduce Blood sugar level
Reduced the complication of
diabetes
“Activate the pancreases and Liver
صفحه 29:
(B)Vihar(Lifestyle)
_ UExercise Daily for 30 to 45 minutes or walk 3-5
Km
“Yoga asana :
4 Pashchimotanasan
4 Halasan(Plaugh asana)
Peacock pose
4 Chest knee pose
Sun Salutation.
4 Pranayama: Kapalbhastrika,Bahya ,Anulom
Vilom Etc
4 Meditation: For stress management
صفحه 30:
DOs and DON'Ts for diabetic diet
Diet plan of an individual is based on height, weight, age, sex,
physical activity and nature of the disease conditions to managing diabetes.
Don'ts
Avoid eating or drinking
anything containing a lot of
sugar likes cakes, sweets,
chocolate etc.
Don't over eat at any time of the
day
Do not sleep in day time
Stop eating fried or fatty foods.
Avoid eating large quantities of
lots of rice, potatoes, bananas
as these can raise your blood
sugar level.
Avoid fatty products like butter,
cheese, ghee etc. It is better to
use low fat milk or skimmed
milk.
Try to reduce the intake of salt
in your food. To reduce the CVS
problem.
On an empty stomach, alcohol
can cause hypoglycaemia,
especially if you are taking
insulin
Do
Drink plenty of water
Eat 20 - 25 grams of raw onion
Onions contain properties
that actually fight against
diabetes.
Try to choose low or non fat dairy
products,
Eat at least 3 servings of fresh
vegetables daily. Vegetables
that can be consumed in larger
quantities such as cabbage,
mint, spinach, bitter gourd,
lady's finger, cauliflower,
cucumber, carrots, radish,
onion ,gourd and pumpkin.
eat foods that contain wheat,
rye, barley and, for some, oats
It is very important to never
skip any meal
Eat Small meal ,frequent
Reaular walk and exercise .
صفحه 31:
05 051130011١ مالاظض)
(C) Aushadhi dic Medicine)
(Ayurvedic
Medicine)
Herbs-
Amalki(indian goosberry)
Karela(bitter Melon)
Methi(Fenugrek)
Jamun Seed
Gurmar
Vijayshar
Haridra(Turmeric)
Neem
Triphala
Guduchi
Daruharidra
Bel
Chairayata
Kutki
Devadaru
صفحه 32:
People at risk of Type 2
Diabetes
People over 55 years of age
People with a family history of diabetes
OOverweight individuals
People with high blood pressure
People with heart diseases
Women who had pregnancy related
diabetes
People over 35 years of age who are of
Aboriginal Torres Strait Islander, Chinese,
Indian , Mori or pacific island heritage.
صفحه 33:
epmplications of Diabetes?
Over time ,untreated high blood
glucose level will cause:-
Olncrease risk of heart attack or
stroke
Blood vessel and nerve damage
OEye disease or blindness
Kidney disease
Poor circulation(some time requiring
limb amputation)
Poor wound healing
Ulmpotence in Men
صفحه 34:
Facts About Diabetes
4 Diabetes is the world’s fastest growing chronic
diseases. Currently 246 million people affects world
wide.
4 The number expected to rise to 380million by 2025.
In 2007, the five countries with the largest number
of people with diabetes are INDIA(40.9Million),
CHINA(39.8 million), The United State (19.2
Million),Russia(9.6million) and Germany(7.4million)
4 Each year 3.8million death are attributable to
diabetes.
4 Every 10 second a person dies from diabetes -
related cause.
4 Every 10 second s two people develop diabetes.
صفحه 35:
Facts About Diabetes
O Diabetes is fourth leading cause of global death.
2 ۸ least 50% of all people with type 2 diabetes are
unaware of their condition.
Q Up to 60% of type 2 diabetes is preventable b
adopting a healthy diet and increases physica
activity.
O Diabetes is the largest cause of kidney failure in
developed countries.
[10% - 20% people with diabetes will die of renal
failure.
Q It is estimated that more than 2.5 million people
worldwide are affected by diabetic retinopathy.
[ CvS(Cardio vascular disease) is the major cause of
death in diabetes.
° People with type 2 diabetes are two times more
pron to heart attack or stroke.
صفحه 36:
صفحه 37: